Paparkan Parameter
- Prompt Asal
- (masterpiece, best quality:1.2), Nanohana ohitashi, beautifully arranged blanched rape blossom greens, lightly seasoned with soy sauce and dashi, delicate sesame garnish, served in an elegant small ceramic bowl, refined homemade washoku, realistic food photography, soft natural window light, vivid green color, delicate texture, clean plating, authentic Japanese presentation
- Saiz
- 768 x 768
- Langkah Pensampelan
- 19
- Kaedah Pensampelan
- Euler
- Skala CFG
- 7
- Negatif
- nsfw, worst quality, bad quality, low quality, lowres, anatomical nonsense, artistic error, bad anatomy, interlocked fingers, extra fingers, text, artist name, signature, bad feet, extra toes, ugly, poorly drawn, censor, blurry, watermark, simple background, transparent background, old, oldest, glitch, deformed, mutated, disfigured, long body, bad hands, missing fingers, extra digit, fewer digits, cropped, very displeasing, sketch, jpeg artifacts, username, censored, bar_censor, mosaic_censor, conjoined, bad ai-generated, nsfw, long neck, skin blemishes, skin spots, acne, the wrong limb, error, black line, excess hands
Pembaikan Muka
Model & LoRA yang digunakan
Imej Serupa
Papar lagi
豆腐の日
紳士
かぷち
daikon no nimono, buta no kakuni, food, cooking, stew, simmered dish, (masterpiece, 8k wallpaper)
Tarou Suzuki
フ
no humans, food focus, still life, crocodile meat, teriyaki, gourmet, close-up, at a 45-degree angle, black ceramic plate, shiso leaf, grated daikon, chopped scallions, glistening glaze, dark wood table, indoor, restaurant, warm lighting, shallow depth of field, blurry background, photorealistic
A close-up shot angled downward at a 45-degree perspective focuses tightly on an exquisitely plated crocodile teriyaki dish resting upon an artisanal, matte-black ceramic plate. Three neatly overlapping fillets of grilled crocodile meat form the centerpiece, their pale, firm grain showing delicate crosshatch char marks beneath a lavish coating of shiny, deep amber teriyaki glaze. The viscous, caramelized glaze forms a subtle curved meniscus where it meets the plate, with microscopic bubbles suspended in the reduction and crisp, brilliant specular highlights glinting off every raised contour. A fine scattering of freshly chopped green scallion rings clings to the highest crests of the glazed fillets. Resting partially beneath the meat is a fresh, serrated green shiso leaf, while a neat, rounded mound of grated white daikon radish sits alongside, its moist lower edge gently absorbing a pale amber halo of sauce. A crisp, decorative leaf-shaped garnish accents the opposite rim of the stoneware. The ceramic plate rests on a dark, polished timber dining table in an elegant Japanese restaurant. A soft, warm overhead pendant light from the upper-left casts gentle, diffused shadows across the table surface and makes the glossy glaze shimmer, while the ambient background dissolves into a warm, creamy bokeh of soft lantern glow and timber screens. High-fidelity photographic rendering with sharp focus on textures, realistic specular highlights on glossy surfaces, and a shallow depth of field creating a soft blurred background. Refined and appetizing.
フィッシュ竹中
Komen